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Japanese Women Don't Get Old or Fat Author: Naomi Moriyama & W. Doyle
ISBN: 9780091907105 In Japan, people live longer than anywhere else on Earth; obesity is unknown, and 40-year-old women look like they're 20. Filled with recipes and reminiscences, this book is for those who are tired of counting calories and carbs, and finding themselves on diets that don't work. It offers a fresh approach to a healthier ... |
RRP: $24.95 Our Price: $22.46 
Delivery: 25 Days Type: Paperback Book |
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The Essential Book of Jewish Festival Cooking Author: Miriyam Glazer & Phyllis Glazer
ISBN: 9780060012755 Offers more than 200 creative, delicious recipes for the holidays, along with thorough, illuminating discussions of the seasonal and Biblical significance of traditional dishes and ingredients. |
RRP: $47.95 Our Price: $43.16
Delivery: 15 Days Type: Hardback Book |
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Slow Cooking from Around the World Author: Carolyn Humphries
ISBN: 9780572032890 Slow cookers are building their sales exponentially quickly. This is a lifestyle proposition that needs a strong and growing recipe bank. Slow cookers provide eat-in meals of restaurant quality that are cooked while their owners are out at work. Slow cooker owners understand the need for books - that's why our slow-coo ... |
RRP: $24.99 Our Price: $22.49
Delivery: 7-10 Days Type: Paperback Book |
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Modern Italian Food Author: Stefano De Pieri
ISBN: 9781740661713 Stefano de Pieri learnt to cook as a child in Veneto in the north of Italy, at his mother's elbow in the family farmhouse.This early grounding has instilled in him a love for delectable and robust dishes based on the bounty of the season, a practice he still follows today when cooking in his adopted homeland of Austral ... |
RRP: $76.95 Our Price: $69.26
Delivery: 1-2 Days Type: Hardback Book |
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Beaneaters and Bread Soup Author: Lori De Mori & Jason Lowe
ISBN: 9781844004621 Tuscan food is some of the finest, not only in Italy, but in the world, and the Tuscan people are truly passionate about preserving their culinary heritage and regional ingredients. Beaneaters and Bread Soup tells the story of Tuscan food through 25 visual and written portraits of some of the region's most extraordinar ... |
RRP: $62.95 Our Price: $56.66
Delivery: 25 Days Type: Hardback Book |
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A Treasury of Jewish Vegetarian Recipes from Around the World Author: Marks
ISBN: 9780764544132 'A land of wheat and barley, of grape vines and fig trees and pomegranates a land of olive trees and honey ...you shall eat and be satisfied' - a Deut. 8:8-10. This work celebrates classic Jewish vegetarian cooking from around the world. Traditions of Jewish vegetarian cooking span three millennia and the extraordinary ... |
RRP: $47.95 Our Price: $43.16
Delivery: 15 Days Type: Hardback Book |
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Rick Stein's Mediterranean Escapes Author: Rick Stein
ISBN: 9780563493662 Published to accompany Rick Stein's new five-part television series for BBC2, this new book starts where French Odyssey left off - at the mouth of the Rhone in the port of Marseilles. Reluctantly abandoning his idyllic canal boat, the Anjodi, Rick takes to the public ferry system which plies between the islands and coa ... |
RRP: $59.95 Our Price: $53.96
Delivery: 1-2 Days Type: Hardback Book |
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Jewish Cooking for All Seasons Author: Laura Frankel
ISBN: 9780764571848 'The recipes in this book are mouthwateringly delicious - I know because I've prepared most of them. This exciting book thoroughly demonstrates that kosher food can be as refined as the most exquisite gourmet cuisine. This is a real winner' - Charlie Trotter. Laura Frankel, full-time chef and full-time mother, celebrat ... |
RRP: $47.95 Our Price: $43.16
Delivery: 7-10 Days Type: Hardback Book |
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Street Food Author: Tom Kime
ISBN: 9781405315807 This book helps you to recreate the world's most exciting snacks. Have you ever visited a bustling market abroad, discovered a freshly cooked, local delicacy, and thought 'I'd love to make that at home'? Tom Kime's world tour of fantastic food shows how to bring exotic flavours into your kitchen. Take your tastebuds on ... |
RRP: $39.95 Our Price: $35.96
Delivery: 7-10 Days Type: Hardback Book |
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Jewish Holiday Cooking Author: Jayne Cohen
ISBN: 9780471763871 In Jewish Holiday Cooking, Jayne Cohen shares a wide-ranging collection of traditional Jewish recipes, as well as inventive new creations and contemporary variations on the classic dishes. For home cooks, drawing from the rich traditions of Jewish history when cooking for the holidays can be a daunting task. Jewish Hol ... |
RRP: $42.95 Our Price: $38.66
Delivery: 7-10 Days Type: Hardback Book |
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French Fare Author: Christelle Le Ru
ISBN: 9780473109226 If you are interested in French gastronomy and looking for some simple yet delicious and authentic French recipes, this book is for you. Whether you are after a quick and simple dinner or an elaborate meal for a special occasion, you will find it here. Illustrated with beautiful pictures from France as well as many gor ... |
RRP: $34.95 Our Price: $31.46
Delivery: 7-10 Days Type: Paperback Book |
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Nobody Does It Better Author: Trish Deseine
ISBN: 9781856266161 We may hate to admit it (and never would to the French), but the truth is that there is still nowhere in the world where food and cooking are so passionately and intricately woven into lives, hearts and minds than in France, a country where masterpieces of home cooking are produced nightly, whether for a family supper ... |
RRP: $78.95 Our Price: $71.06
Delivery: 20 Days Type: Hardback Book |
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Wagamama Author: Hugo Arnold
ISBN: 9781856266468 The Wagamama Cookbook told the story of the company and was driven by the menu and the specials attached to it. Ways with Noodles takes its inspiration from wagamama's core expertise noodles: how to cook, serve and eat them. Noodles are the fast food of today, the pasta of the 21st century. The distinctive wagamama fla ... |
RRP: $29.95 Our Price: $26.96
Delivery: 7-10 Days Type: Paperback Book |
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The Indian Kitchen Author: Monisha Bharadwaj
ISBN: 9781856266598 Indian cuisine is popular the world over, and nowadays every self-respecting cook treasures their rows of delicate herbs and exotic spices that contain the secret to their aromatic masala pastes. Curry led the way but now that tamarind and jaggery are also practically household names, the whole of India's vast and dive ... |
RRP: $36.95 Our Price: $33.26
Delivery: 7-10 Days Type: Paperback Book |
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Cook Malaysian Author: Lee Sook Ching
ISBN: 9789812324467 When it was first published in 1980, Cook Malaysian quickly became a must-have for both novice and more experienced home cooks. This gem of a cookbook has served at least two generations, being passed from mother to child. Now fully revised to meet the changing tastes and preferences of today's generation, Cook Malaysi ... |
RRP: $29.95 Our Price: $26.96
Delivery: 7-10 Days Type: Paperback Book |
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Feast of Flavours from the Iranian Kitchen Author: Hayedeh Sedghi
ISBN: 9789812612816 The Feast of Flavours series is a culinary adventure, offering an insight into the exciting culinary traditions of European and Asian cultures. Each edition offers a fascinating introduction into the unique culinary heritage of each country, featuring a collection of 42 fully illustrated recipes, including cooking tech ... |
RRP: $24.95 Our Price: $22.46
Delivery: 7-10 Days Type: Paperback Book |
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Sri Owen's Indonesian Food Author: Sri Owen
ISBN: 9781862056787 Indonesian Food is the most comprehensive account of this ancient, exotic and varied cuisine ever published. Sri Owen, the world's leading authority, provides over 100 mouthwatering recipes, from staples and basics to food for festivals and special occasions. All recipes have fascinating introductions which place them ... |
RRP: $60.00 Our Price: $54.00
Delivery: 7-10 Days Type: Hardback Book |
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The Vegeterranean Author: Malu Simoes & Alberto Musacchio
ISBN: 9781847371959 This collection of the best vegetarian recipes from the kitchens of the Country House Montali is truly inspirational. Here, the Italian classics calzone, ravioli, gnocchi and lasagne are transformed into stylish, contemporary dishes, while Fagottini di Pasta Sfoglia Farcite con Couscous (Puff Pastry Envelopes Filled wi ... |
RRP: $59.95 Our Price: $53.96
Delivery: 7-10 Days Type: Hardback Book |
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European Peasant Cookery Author: Elisabeth Luard
ISBN: 9781904943365 Peasant cookery is the foundation on which all subsequent cuisines is based. A rich oral tradition, passed down through generations, the peasant kitchen offers healthy, real food - the antithesis of fast-food catering - and is as relevant now as it was centuries ago.In this remarkable book, Elisabeth Luard sets out to ... |
RRP: $34.99 Our Price: $31.49
Delivery: 7-10 Days Type: Paperback Book |
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Scandinavian Cookbook Author: Trine Hahnemann
ISBN: 9781844006137 Scandinavia has much to offer in the way of food and lifestyle, and the cuisine of the three main countries, Denmark, Sweden and Norway, is fast becoming of international interest. Here, leading Danish chef and food writer, Trina Hahnemann presents a collection of 100 delicious recipes representing the essence of Scand ... |
RRP: $45.00 Our Price: $40.50
Delivery: 7-10 Days Type: Hardback Book |
